COVID-19 Meal Outreach

In an ongoing effort to support those impacted by the COVID-19 pandemic, JFCS will be providing 1,800 meals from Paradise Grill, at 5 different locations, during the week of March 29th. All locations will be utilizing low contact drive-through or walk-up procedures to distribute meals that will include: sautéed chicken breast, mashed potatoes, green beans, and a cookie. All meals will be served in Styrofoam boxes sealed in plastic and will include napkins and cutlery.